31
octobre
2013
news

Current Opinion on Protein-Carbohydrate Interactions in 2013.

The October issue of Current Opinion in Structural Biology is devoted to the fields of protein-carbohydrate...

23
octobre
2013
news

Glucose versus Fructose : The Metabolic Difference.

Under the title “F” stands for fructose and fat” an article published in the October 10th 2013 issue of Nature...

4
septembre
2013
news

Sugar : Why we cannot resist !

The August 2013 issue of National Geographic features a well-documented and superbly illustrated article on...

1er
juillet
2013
news

The Philosophy of Chemistry : "Practices, Methodologies, and Concepts”

This volume connects chemistry and philosophy in order to face questions raised by chemistry in our present...

28
juin
2013
news

“Cell Invaders” : A Glycoscience Computer Game

This year’s UK Royal Society Summer Science Exhibition (2-7 July) will feature an exhibit on “The Complex Life...

20
juin
2013
news

Hyaluronan Provides Longevity and Cancer Resistance to the Naked-Mole-Rat

In an article published in the June issue 2013 of Nature, an international group of scientists reports on the...

10
juin
2013
news

Multivalent Scaffolds in Glycosciences

The issue n°42 of Chemical Society Reviews devoted to the theme of “Multivalent Scaffolds in Glycosciences”...

1er
juin
2013
news

Multivalent Glycoconjugates as Anti-Pathogenic Agents

A collective review article promoted by the European COST Action CM1102 (Multivalent Glycosystems for...

30
mai
2013
news

Anticarbohydrate Antibodies – from Molecular Basis to Clinical Application

The book compiles current knowledge on the immunological recognition of carbohydrates by the adaptive immune...

29
mai
2013
news

Multivalency at Work

Cholera and travellers’ diarrhoea are caused by a two-step process, by which protein toxins displaying a...

28
mai
2013
news

Carbohydrate Chemistry

The 14 chapters contained in the Chemical Society Reviews of May 2013 devoted to Carbohydrate Chemistry...

10
mai
2013
news

Focus on Glyconanotechnology

In an article published in Chemical Society Review the field of GlycoNanoTechnology is presented in a very...

15
avril
2013
news

The European Polysaccharide Network of Excellence

Under the acronym EPNOE (European Polysaccharide Network of Excellence) a research and education network has...

27
mars
2013
news

Sialobiology : Structure, Biosynthesis and Function

The ubiquitous occurrence of the sialic acid family in the animal kingdom and the concomitant roles played in...

20
février
2013
news

Biology and Chemistry of Beta Glucan : Mechanisms of Action

Under the collective name of β-glucan a series of complex β-(1-3) β-(1-6) linked glucan are the most studied...

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