Lipopolysaccharides (LPSs) are crucial constituents of the outer membrane of most Gram-negative bacteria. They...
In contrast to lipids and proteins, RNA was never considered to be a significant target of glycosylation. The...
The new Glyco3D portal (glyco3D@cermav.cnrs.fr) brings together databases and applications of interest to...
Correlating the structures and properties of a polymer to its monomer sequence is key to understanding how its...
Advances in genomics, glycoproteomics and tools from chemical biology have made glycobiology more tractable...
Characteristically, cells must sense and respond to environmental cues. Despite the importance of cell–cell...
Endogenous carbohydrate-binding antibodies that recognize bacterial, fungal, and other microbial carbohydrates...
The Worldwide Protein Data Bank (wwPDB) has provided validation reports based on recommendations from...
Rotational spectroscopy provides the most powerful means of identifying molecules of biological interest in...
Carbohydrate-binding proteins from pathogenic bacteria and fungi participate in various pathological...
Glycosylation is a fundamental co-translational and/or post-translational modification process. An attachment...
Laser microdissection-assisted lectin microarray provides quantitative and qualitative information on glycans...
Cellulose is the most abundant biopolymer on Earth, found in trees, waste from crops and other biomass. The...
The complex glycans comprising ‘dietary fibre’ evade the limited repertoire of human digestive enzymes. They...
Starch is the most widespread and abundant reserve carbohydrate in plants and is unique in that it can be used...